May 3, 2004

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Fish-fry events cook up student scholarships

The catfish was served up hot and fresh and devoured by crowds of hungry folks. When it was all over, the pounds and pounds of catfish cooked throughout March and April in four counties brought in around $39,400 for Gulf Coast student scholarships. That amount has put a smile on Brenda Donahoe’s face.

“Thanks to everyone who purchased plates and those who made donations, we have once again brought in an impressive amount of money that will help students at Gulf Coast. It’s a great feeling,” says Donahoe, alumni officer.

See some of the fish cooking action below that was caught on camera.

STONE COUNTY -- Good times and good food were shared by 800 diners who bought catfish plates at the March 12 Stone County Alumni Fish Fry at Wiggins’ Blaylock Park. The event brought in more than $15,000 for Gulf Coast student scholarships.

Taking time out for a few laughs are, from left, Richard Marlow, Media Services Director and Dr. Barry L. Mellinger, Gulf Coast president emeritus and Perkinston Campus alumnus.
Taking time out for a few laughs are, from left, Richard Marlow, Media Services Director and Dr. Barry L. Mellinger, Gulf Coast president emeritus and Perkinston Campus alumnus.
Rick Hartfield, left, and alumnus Victor Clark cook up heaps of catfish for the Stone County Fish Fry. Hartfield is dean of Student Services at the Perkinston Campus.
Rick Hartfield, left, and alumnus Victor Clark cook up heaps of catfish for the Stone County Fish Fry. Hartfield is dean of Student Services at the Perkinston Campus.

GEORGE COUNTY -- The fish fry raised almost $3,400 for student scholarships.

Relaxing with Mac the Bulldog at the George County Chapter Fish Fry at the George County Center on March 19 is Sarah Graham, daughter of Wayne and Dr. Mary Graham. Dr. Graham is vice president of the Perkinston Campus.

Relaxing with Mac the Bulldog at the George County Chapter Fish Fry at the George County Center on March 19 is Sarah Graham, daughter of Wayne and Dr. Mary Graham. Dr. Graham is vice president of the Perkinston Campus.


HARRISON COUNTY – Catfish and all the trimmings were served up at lunchtime and also later that evening to more than 1,149 diners, who helped the event raise around $15,000 for student scholarships.

The ladies who helped make it all happen (from left): Dee Dee Hatten, Terry Shavers and Brenda Donahoe. Here, the Alumni/Development trio takes a break at the Harrison County Fish Fry held April 23 at the Jefferson Davis Campus.
The ladies who helped make it all happen (from left): Dee Dee Hatten, Terry Shavers and Brenda Donahoe. Here, the Alumni/Development trio takes a break at the Harrison County Fish Fry held April 23 at the Jefferson Davis Campus.
Putting their cooking skills to work at the Harrison County event are John Holston (back) and Ron Barnes (front), both Coast Electric employees and both dedicated workers at the annual fish-fry events.
Putting their cooking skills to work at the Harrison County event are John Holston (back) and Ron Barnes (front), both Coast Electric employees and both dedicated workers at the annual fish-fry events.

JACKSON COUNTY -- More than 800 catfish plates were ordered, bringing in around $6,000 for student scholarships

At the Jackson County Campus event are Nancy Christmas (front); Dr. Rick Christmas, JC Campus vice president; Don Massengale, member of the college’s Board of Trustees; and Sen. Tommy Moffatt.
At the Jackson County Campus event are Nancy Christmas (front); Dr. Rick Christmas, JC Campus vice president; Don Massengale, member of the college’s Board of Trustees; and Sen. Tommy Moffatt.
Dalton Moore spends some time with Mac the Bulldog at the Jackson County Chapter Fish Fry held April 23 at the Jackson County Campus.
Dalton Moore spends some time with Mac the Bulldog at the Jackson County Chapter Fish Fry held April 23 at the Jackson County Campus.

 


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Last Modified: May 3, 2004 1:28 PM
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